Facts
City: Stockholm
Stockholm
Farmed fish, shellfish and algae have incredible potential for our future food supply. How can we increase our aquaculture, make us more self-sufficient and at the same time do it in a more sustainable way than before?
Join part four of the AGFO Transformation seminar series - this time focusing on aquaculture: growing fish, shellfish and algae in the sea and on land. An area with great potential for our future food supply. Nutritious and efficient - but sustainable? This is one of several questions we will address with the help of the latest research and a panel of scientists and entrepreneurs.