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Fish and aquacultural science

This includes fisfarming,fish genetics, fish breeding, fish ecology and fish ethology. Aquaculture is the farming of aquatic organisms such as fish, crustaceans, molluscs and aquatic plants, to be used e.g. as food.


There are 78 pages tagged with Fish and aquacultural science:

Jake Martin

jake.martin@slu.se I am a postdoctoral researcher in the Department of Wildlife, Fish, and Environmental Studies at the Swedish University of Agricultural Sciences. The overarching goal of my

Networking workshop and guidance to research facilities in Älvkarleby

Networking workshop and guidance to research facilities in Älvkarleby aquaculture@slu.se Most welcome to this lunch to lunch meeting 8-9 November with different research groups interested to know

Sustainable aquatic feeds for resilient aquatic food systems in Sub-Saharan Africa

SLU is the academic partner in a collaborative WorldFish project in Sub-Saharan Africa. The project will run until 2027 and aims to increase the income and improve food security of 5,000 smallholder

Swim calmly or speed up? How we can strengthen animal protection for fish

Swim calmly or speed up? How we can strengthen animal protection for fish aquaculture@slu.se Djurens Rätt invites you to a webinar on October 26. SLU researcher Per Hjelmstedt will give a talk on

Parisa Norouzitallab

parisa.norouzitallab@slu.se Epigenetics is the study of reversible changes in gene expression and function that occur without modifications in the DNA sequence. The epigenetic variations that are

Seminar: Anomaly detection techniques applied to fishery data for the identification of possible misreporting

Seminar:Anomaly detection techniques applied to fishery data for the identification of possible misreporting hilda.edlund@slu.se The SLU Center of Statistics (Statistics@SLU) invites you to a

New films prove that wild stingrays voluntarily make noise

Sharks, rays, and skates – elasmobranchs – are generally thought to be unable to intentionally make noise, but new research suggests that this is a misconception. Researchers from Sweden, Spain and

New call from SLU Aquaculture

To stimulate cross-faculty collaborations and further strengthen aquaculture research at SLU we announce a new call! Applicants can receive up to SEK 200,000. The last day to apply is 13 October 2022

Webinar: Securing sustainable access to aquatic foods

Webinar: Securing sustainable access to aquatic foods aquaculture@slu.se Welcome to a webinar with focus on sustainable production and harvesting of “aquatic foods”, that is fish, invertebrates and

Prophylaxis of infectious diseases in fish, shrimp and pigs

Seminar: Prophylaxis of infectious diseases in fish, shrimp and pigs aquaculture@slu.se Welcome to this seminar with invited guests from Ghent University! The program covers both aquatic and

Seminar on how to strengthen Swedish aquaculture

Seminar on how to strengthen Swedish aquaculture aquaculture@slu.se The Swedish Board of Agriculture will tell about their role in strengthening Swedish aquaculture and together with Matfiskodlarna

Miljö-DNA kan användas för att räkna gäddorna i sjön

Researchers can now measure how much fish there is below the surface using only a water sample. In a study recently published in the journal Environmental DNA, Erik Karlsson and colleagues measured

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