Future Food
SLU Future Food focuses on Swedish food production and food in a wide sense, both animal and vegetable products. Several aspects are covered, from soil use and primary production to processing, consumption and residual products.

Urban farming opens up for conversation about the future
What do people in Rosengård think about the future and how can you grow plants indoors in a basement in a good way? Nina Vogel, program director at SLU Urban Futures, is one of the researchers
Train the Trainers 2
Conversation Circle: Facilitators training for new conversations futurefood@slu.se Are you regularly hosting workshops and meetings or is it something you are interested in developing? Do you want
Train the Trainers
Conversation Circle: Facilitators training for new conversations futurefood@slu.se Are you regularly hosting workshops and meetings or is it something you are interested in developing? Do you want
One Health Breakfast Club#25
The One Health Breakfast Club #25: Reforestation for ecosystem function, human health, and livelihoods futureonehealth@slu.se Welcome to the One Health Breakfast Club 8 April between 8.00 and 9.00.

School meals should be on the top of the political agenda
“If we want to have healthy people, landscape and climates, schools are the right place to start.” Moderated by SLU’s Andrew Gallagher, experts in Malmö and Europe shared a a public, digital
Interdisciplinary insights into navigating the maze of landscape multifunctionality
Interdisciplinary insights into navigating the maze of landscape multifunctionality futurefood@slu.se Welcome to a new inspirational lunch webinar about interdisciplinarity! In this webinar a
IPCC calls for nominations
There is now an opportunity open for those of you who have a broad knowledge of climate change and related issues to register your interest to contribute to the working groups for the IPCC's seventh

Agri4D - Call for abstracts
The Agri4D 2025 conference has now opened the call for abstracts and concept notes. This year will focus on nurturing regenerative food systems that are resilient to climate change and have low
Assumptions and values influence research on agricultural sustainability
Assumptions and values influence research on agricultural sustainability futurefood@slu.se Welcome to a new inspirational lunch webinar about interdisciplinarity! This webinar welcomes Helena
The future of seafood - how to build sustainable aquaculture
The future of seafood - how to build sustainable aquaculture aquaculture@slu.se Farmed fish, shellfish and algae have incredible potential for our future food supply. How can we increase our

New funding call from SLU Aquaculture
SLU Aquaculture has recently announced a new funding call for research to stimulate cross-faculty and university collaborations and strengthen aquaculture research at SLU. Grants can be given up to a
One Health Breakfast Club#24
The One Health Breakfast Club #24: Forest restoration for health & well-being: Evidence from South Asia futureonehealth@slu.se Welcome to the One Health Breakfast Club 11 March between 8.00 and