Department of Molecular Sciences
Diss Jaqueline Auer
Beyond the Label The effect of processing on the structure and digestibility of plant-derived foods charlotta.eriksson@slu.se Jaqueline Auer defends her thesis "Beyond the Label The effect of
Diss Andrea Yineth, Carranza Muñoz
Sustainable carbon sources for nitrogen removal in WWTP. Balancing denitrification performance, biogas potential, and economic feasibility charlotta.eriksson@slu.se Andrea Yineth, Carranza Muñoz
Diss Troy C Breijaert
Bio-based hybrid nanomaterials for theranostic and environmental applications charlotta.eriksson@slu.se Troy C. Breijaert defends his thesis "Bio-based hybrid nanomaterials for theranostic and
Diss Nils Weng
Syntrophic propionate oxidation in high ammonia systems- Cooperation, metabolism and stress adaption charlotta.eriksson@slu.se Nils Weng defends his thesis "Syntrophic propionate oxidation in high
Diss Eduardo Raposo Pinela
Optimisation strategies for ammonia-tolerant syntrophic propionate-oxidising microorganisms Effects of additives, ammonium levels and temperature on biogas production charlotta.eriksson@slu.se
Hateem Ul Ghani
hateem.ul.ghani@slu.se I’m a member of the Anaerobic Microbial Biotechnology (AMB) research group at the Department of Molecular Sciences, SLU, Uppsala. My work revolves around acetogenic
SLU expert advice spark action on methane mitigation in World Bank projects
Since 2024, SLU researchers are providing scientific advice to the World Bank through their platform The Global Methane Reduction Platform for Development (CH4D). CH4D aims to support low-and
Building bridges
A recent four-day visit to the Department of Molecular Sciences brought together representatives from Kazakhstan (M Auezov South Kazakhstan State University) and Georgia (I. Javakhishvili Tbilisi
SLU and Kazakhstan collaboration
From molecular sciences to wildlife studies, SLU is building strong partnerships with Kazakhstan. A recent event at SLU Uppsala demonstrated the breadth and depth of these collaborations, opening
Flipping the future
From January 20th to 24th, 2025, eight teachers from four Ukrainian universities participated in the Teaching Active E-Learning (TAEL) training at the Swedish University of Agricultural Sciences (SLU
High-yielding rice that greatly reduces methane emissions has been developed at SLU
Rice is a staple food for half the world's population, but its cultivation leads to significant emissions of the greenhouse gas methane. Now, researchers from the Swedish University of Agricultural
IDA inspirational webinar
The Interdiscliplinary Academy - Inspirational webinar futurefood@slu.se Welcome to an inspirational lunch webinar about the call for new applicants to the Interdisciplinary Academy (IDA) at SLU