Department of Plant Breeding
Diss_Mahboobeh_Yazdani
Harnessing wheat resistance to stem rust through wheat-rye introgression strategies lotta.malmborg@slu.se Mahboobeh Yazdani, Department of Plant Breeding, defends the thesis "Harnessing wheat
Sustainable tomato protection and the power of the microbiome
In his new thesis, Daniele Nicotra has uncovered mechanisms driving complex interactions within the plant microbiome. The goal is to develop new bioinoculants as sustainable alternatives to chemical
New doctoral thesis shows that rapeseed proteins can be made available for food using gene editing
In a new doctoral thesis, Oliver Moss shows how he has successfully reduced the levels of glucosinolates, sinapine, and phytic acid in rapeseed lines. This breakthrough paves the way for using
Innovative biocontrol and gene silencing in Trelleborg
Ramesh Vetukuri was invited to share the latest advances in spray-induced gene silencing (SIGS) and biocontrol with farmers and advisors in Trelleborg. – I was invited by Andreas Ekfrost, who is an
Diss_Hanna Ohm
Genetic insights into seed development, flowering and diversity in faba bean: pre-breeding for sustainable agriculture lotta.malmborg@slu.se Hannah Ohm, Deptartment of Plant Breeding, defendes the
Diss_Oliver Moss
Enhancing rapeseed seedcake quality for feed and food using CRISPR-Cas RNP gene editing lotta.malmborg@slu.se Oliver Moss, Department of Plant Breeding, defends the thesis "Enhancing rapeseed
Docentföreläsningar LTV
Welcome to docent lectures at the LTV faculty internkommunikation@slu.se The lecture will be given in the same language as the title. Click on the title of the lecture for a summary. The lecture
André Rosado
andre.rosado@slu.se André is a University Lecturer at the SLU's Department of Plant Breeding, specializing in global policies and legal frameworks on plant genetic resources and agricultural
The Goods and Bads of Green Marketing in Food Systems
The Goods and Bads of Green Marketing in Food Systems futurefood@slu.se How are terms like "organic,” “local,” and “eco-friendly” communicated and understood differently? When can green marketing
Beneficial bacteria help plants cope with drought stress
A synthetic microbial community affected both tomatoes and Arabidopsis plants positively when faced with drought. In addition, the treated plants had a richer and more diverse soil microbiome. In a
IDA inspirational webinar
The Interdiscliplinary Academy - Inspirational webinar futurefood@slu.se Welcome to an inspirational lunch webinar about the call for new applicants to the Interdisciplinary Academy (IDA) at SLU
She wants to protect wheat from a forgotten enemy
Wheat is one of the world's most important food staples, but with climate change, threats to the crop are increasing. The fungal disease stem rust can quickly turn entire wheat fields into rotting