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Centre for organic food and farming (EPOK)

The Centre for Organic Food and Farming, EPOK, works with collaboration, coordination and information on organic agriculture research in a Swedish, Nordic and international perspective.


Det finns 106 sidor som är taggade med Centre for organic food and farming (EPOK):

Grazing animals and the greenhouse effect

The report "Grazed and confused" was released October 3. Elin Röös, a researcher at SLU, has participated in the work on the report within her assignment for EPOK. The international research group,

sustainably farmed fish

sustainably farmed fish

Does sustainably farmed fish exist – and if so, can you label it? janne.nordlund.othen@slu.se Aquaculture is among the fastest growing food industries in the world and has an important role to play

SciFest: Evening for teachers

SciFest: Evening for teachers

SciFest: Evening for teachers agnes.bondesson@slu.se Welcome to an evening full of interesting conversations about global food security and SLU Youth Institute. During the event we will talk

SciFest: Evening for teachers

SciFest: Evening for teachers

SciFest: Evening for teachers agnes.bondesson@slu.se Welcome to an evening full of interesting conversations about global food security and SLU Youth Institute. During the event we will talk

Flower strips, but not hedgerows, increase ecosystem services

Planting flower strips and hedgerows close to crop fields is meant to increase biodiversity and ecosystem services such as pest control and pollination. In a global synthesis an international

Rafaelle Reumaux

Rafaelle Reumaux

As a PhD student in the Crop Production Ecology group, I study the challenges and opportunities for ecological intensification in Sweden through the diversification of organic farming practices in

Agroecology and the reconstruction of a post-COVID-19 agriculture

Agroecology and the reconstruction of a post-COVID-19 agriculture

anna.lundmark@slu.se On November 26, the Swedish University of Agricultural Sciences has invited Miguel Altieri - one of the most well-known agroecologists in the world - to give a seminar.

Insektspollinering gav kraftigt ökad skörd av åkerböna, även vid torka och bladlusangrepp

A study from SLU has explored likely effects of climate change on faba bean crops. The yield decreased sharply in stands that were exposed to drought, aphids or both. Regardless of stress level,

Insektspollinering gav kraftigt ökad skörd av åkerböna, även vid torka och bladlusangrepp

A study from SLU has explored likely effects of climate change on faba bean crops. The yield decreased sharply in stands that were exposed to drought, aphids or both. Regardless of stress level,

Agroecology and the reconstruction of a post-COVID-19 agriculture

Agroecology and the reconstruction of a post-COVID-19 agriculture

anna.lundmark@slu.se On November 26, the Swedish University of Agricultural Sciences has invited Miguel Altieri - one of the most well-known agroecologists in the world - to give a seminar.

Diversified agriculture enhances ecosystem services and maintain yields

Increasing diversity in crop production systems benefits ecosystem services and biodiversity without compromising crop yields. An international research group found this by analyzing nearly 42,000

Diversified agriculture enhances ecosystem services and maintain yields

Increasing diversity in crop production systems benefits ecosystem services and biodiversity without compromising crop yields. An international research group found this by analyzing nearly 42,000

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