Animal science
Animal science includes the anatomy, fysiology, behavoiur, breeding, feeding and management of animals that are under the control of humankind. The animals studied are livestock species and also companion animals like dogs and cats, and many exotic species.
David Parsons
david.parsons@slu.se I study crop science, particularly forages, using tools such as field research, systems modelling, and remote sensing. More broadly, I am interested in developing productive,
Cancer Treatment with Immunotherapy – From Human to Canine
- I want to take research a step further than just an article. My research has led to companies, job opportunities, and to research resulting in products and drug candidates used in society," says
NordCAW conference 2024
NordCAW Conference 2024 elin.spangenberg@slu.se Welcome to NordCAW Poultry Welfare Conference 2024, taking place on November 13 at the Swedish University of Agricultural Sciences (SLU) in Uppsala,
NordCAW conference on Poultry Welfare
Välkommen att anmäla dig till årets NordCAW konferens med temat välfärd för fjäderfä som hålls på Ultuna den 13 november. NordCAW (Nordic Network for Communicating Animal Welfare) organizes an annual
Crhystian Torres Rodriguez
crhystian.torres.rodriguez@slu.se DVM, MSc, PhD. - Klinikveterinär vid Institutionen för Kliniska Vetenskaper (KV-UDS), Smådjur Operation. Universitetsadjunkt vid Institutionen för Kliniska
Stefan Gunnarsson
stefan.gunnarsson@slu.se Senior lecturer in sustainable animal production in large herds, with special responsibility for extension service Doctor of veterinary medicine, PhD, Associate professor,
Taurine-supplemented food could protect many dogs from serious diseases
A deficiency of the amino acid taurine is a known cause of heart and eye disease, primarily in cats, but the condition has also been reported in dogs. A new study performed at the Swedish University
Juana Catarina Cariri Chagas
juana.chagas@slu.se I'm an animal scientist, and my passion lies in the world of resilient and sustainable livestock production, particularly sheep and cattle. My academic journey includes a
Lise Pinaqui
lise.pinaqui@slu.se PhD student at the Department of Animal Biosciences, studying leg health in organic pig production. I developed a strong interest early in life for animals and I was naturally
Stephanie De Vos
stephanie.de.vos@slu.se Stephanie De Vos is a researcher in Omics & Bio-IT at the Department of Applied Animal Science and Welfare. Stephanie’s research focuses on the genomics of aquatic species,
Katarina Arvidsson Segerkvist
katarina.segerkvist@slu.se In my research I focus issues related to rearing, feeding, handling of animals at slaughter, and handling of carcasses and meat and how it affects the final eating quality
Mårten Hetta
josefina.zidar@slu.se Researcher in Animal Science (ruminant nutrition). Head of the department and leader of Animal Science section. List of all publications https://publications.slu.se/?file=