Animal science
Animal science includes the anatomy, fysiology, behavoiur, breeding, feeding and management of animals that are under the control of humankind. The animals studied are livestock species and also companion animals like dogs and cats, and many exotic species.
Livestock café establishment
The concept of a livestock café is an excellent and novel way of engaging with farmers and local communities through a participatory approach of having field experiments. Livestock cafés as locally
Biotechnology for Sustainability – Final report from Mistra Biotech 2012-2020
Mistra Biotech is a Swedish research programme that has been working for eight years to advance the use of modern biotechnology for a more sustainable agriculture. We have done this on a broad basis,
Markos Managos
Doctoral Student at the Department of Animal Nutrition and Management. Working in the Project "SustAinimal". The aim of the research project is to validate estimates of methane emissions from dairy
Maja Söderlind
My name is Maja Söderlind, I am a veterinarian and teacher at the department of Anatomy, Physiology and Biochemistry at SLU. I graduated as a veterinarian at Copenhagen University in Denmark, 2013,
CANCELLED: Final Conference of Mistra Biotech
anna.lehrman@slu.se Mistra Biotech is a research programme focusing on the use of biotechnology in crop and livestock breeding for sustainable and competitive agriculture. It started in 2012 and is
Denise Söderroos
I am a PhD student in equine exercise physiology with focus on weight carrying capacity in Icelandic horses. The project is a collaboration between SLU and Hólar University College in Iceland The
Locally adapted training and interventions to curb antimicrobial resistance
SLU is collaborating with Makerere University and the Ministry of Agriculture, Animal Industry and Fisheries in Uganda, under the CGIAR Research Program on Livestock, to reduce antibiotic use in
Amélie Laval
Intern in the Animal Husbandry unit Agronomy student in the engineering school Agrosup Dijon, France. I am currently doing a 5 months internship to help with the grazing experiments of summer 2021
Abdulai Guinguina
My research aims at understanding the variation between cows in the components that have an impact on feed efficiency, and to evaluate and develop methods in applied agriculture to rank the cows
Anne-Maj Gustavsson
Associate professor in Crop Science The information is only available in Swedish https://slubar1.slu.se/cnv/format/pers?q=email:anne-maj.gustavsson@slu.se&lang=en&rows=10000&format=rss
Christian helps cows find the perfect partner
Christian Bengtsson is one of SLU's industrial PhD students in food research in the project LivsID. Now, he has come halfway in his project on breeding cows with the help of DNA information.