News
Microbially derived fish feed
Published: 13 January 2017
According to FAO estimates, aquaculture will double in the next 18 years. But to farm fish, you need to feed them – and today’s fish feed relies heavily on fisheries to obtain protein and oil ingredients, although there is a strong drive to replace these with high-value plant resources such as soy.
Read more about this fish-feed project at SLU here